The recipe I use is the "Classic Potato Salad" -- I do not, however, add the hard boiled eggs, or the pickle relish. I like it plain. But, of course, add it if this is what YOU like! PLUS, MOST IMPORTANTLY, you have to borrow from Hellmann's Classic Macaroni Salad recipe and add in a tablespoon of mustard! The mustard that I usually use is: Kosciusko Mustard. They describe it as "spicy mustard" but it is NOT that spicy, trust me. It is something that was sold in my neighborhood back in Brooklyn, New York years ago that my Mom always bought, but now they even have it in Connecticut! Or, use any of YOUR favorite mustard. It really make a difference, as does the little bit of sugar you add also (you will see this in the recipe). If any of you try the Hellmanns/Best Foods potato salad recipe, or even the "Kosciusko mustard" on a hot dog (or as we used to call a hot dog in New York: a "frankfurter" -- does anyone else but me still call it that??) , or any other recipes of theirs, please come back and tell me! Thanks!
Best regards, (and Best Foods!) -- http://www.hellmanns.com/
Gloria :)
